Fry Bread – ‘Utah Scone’

Collected from the Native knowledge of our state, Utah loves fry bread. Although, in Utah, we have learned to call them scones. If you haven’t had an infamous ‘Utah scone’ you sure are missing out on one of the most versatile and simple morsel.

Utah Scone

For the longest time, I didn’t know that there could be any other type of scone. I became a server at a small café and after serving a couple from out of state I learned very quickly after dropping off their plate with a scone the size of their head on it, and with freshly whipped honey butter. That in other states, in most of the world. This wonderful little treat is just a simple frybread.